Book Worm: Joy of Cooking 1931 Facsimile Edition

I believe everyone should own a copy of this book and have it in their kitchen. It is truly the kitchen bible and it is great to have around in those “HOW ON EARTH DO I DO THIS?…” situations. This is a special, 1931 Facsimile Edition of the Joy of Cooking. I love the illustration, color and typography used in this book cover. Here is more information about the book via Simon & Schuster: In 1931, Irma Rombauer announced that... Read More